Press
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Wide Open EatsYes, Pecan Mole is a Thing, and Nothing is More Texan(opens in a new tab)
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Texas MonthlySuperstar Chef Hugo Ortega’s New Restaurant Is His Most Personal Venture Yet(opens in a new tab)
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elrestaurante.comThe Magic of Mole(opens in a new tab)
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Give Hugo Ortega’s Urbe a try(opens in a new tab)
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Restaurant HospitalityNew on the menu: Latin-inspired seafood cocktail and oysters(opens in a new tab)
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PaperCity MagazineMaking Mexican Street Food the Star — Hugo Ortega's First Fast Casual Houston Restaurant is Slow Prepared and Made From Scratch(opens in a new tab)
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PaperCity MagazineMaking Mexican Street Food the Star — Hugo Ortega's First Fast Casual Houston Restaurant is Slow Prepared and Made From Scratch(opens in a new tab)
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Eater HoustonChef Hugo Ortega’s New Uptown Park Restaurant Shines the Spotlight on Mexican Street Food(opens in a new tab)
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CultureMap HoustonHugo Ortega and Tracy Vaught's exciting new street food concept opens in Uptown Park(opens in a new tab)
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Preview | Houston Arts & Entertainment GuideFirst look: Hugo Ortega’s new Urbe opens today in Uptown Park(opens in a new tab)